Okonomiyaki (savoury cabbage pancake)

Okonomiyaki  (‘grilled as you like it’) is a Japanese shredded cabbage-based pancake. From its name suggests, okonomiyaki is a flexible dish that made with flour, shredded cabbage, egg, meat/ seafood and topped with variety of condiments like okonomiyaki sauce, Japanese mayonnaise, dried seaweed, and dried bonito flakes. You can add any ingredients come down to what’s at hand. Thin…

Chinese Steam Buns (Bao)

Chinese steam bun is a basic staple in China. In some parts of the China, steam buns are served as breakfast in restaurants, food carts. Steam buns can be stuffed with various types of fillings or unstuffed. Those stuffed steamed buns are called as Baozi in Chinese (Bao Buns) and those plain steam buns are…

Tamagoyaki (Japanese Rolled Omelette)

Tamagoyaki (卵焼き or 玉子焼き) is a type of Japanese rolled omelette, which is made by rolling together several layers of cooked egg. These are usually prepared in a rectangular omelette pan called a makiyakinabe. In generally, the main ingredient are eggs, mirin, sugar, daish stock and some recipes will add sake, salt and milk as well….