UFO Fried Rice (Kimchi Fried Rice with Eggs)

UFO fried rice is basically kimchi fried rice covered with mozzarella cheese and surrounded with running half-cooked eggs. It’s named UFO fried rice because of the dish platting looks like an UFO. This kimchi fried rice is slightly spicy, don’t worry it’s not like super spicy since I only added 1 tablespoon of Gochujang (Korean…

Cabbage Soy Bean Paste Soup (Doenjang-guk)

This health and quick soup that I’m going to show you today is a very common and basic Korean soup that every Korean loves it. Korean sometime serve this soup with rice by soaking the cooked rice into the soup. Doenjang is used as the soup based. Doenjang is a type of Korean fermented soy bean…

Warabi Mochi

Warabi Mochi (わらび餅) is a chilled, chewy, jelly-like mochi cover with soybean powder and topped with kuromitsu syrup黒蜜 (brown sugar syrup). It is made of warabi starch or bracken starch. Unlike the other type of mochi that with glutinous rice, warabi mochi is more jelly-like texture. Since it is hard to buy the warabi starch…

Salmon Miso Soup

Miso soup is the signature and daily soup for Japanese. It is basically on the table even for their breakfast meal. Miso soup is a mixture of healthy, comfort, and delicious. In Japan, miso soup is not only with tofu, wakeme seaweed, and green onion. But vary of ingredients depends on their favourite. For me,…

Overnight Berries Oats Pot

This oats pot is one of my favourite choice of “breakfast on the go”. It is simple and healthy, and you can prepare it a night before you go to sleep. Just add all the ingredients, jumbo oats, liquid of your choice (I would suggest to use milk, soya milk and almond milk), berries (change…

Grill Stuffed Chicken Breast with Serrano Ham

Smokey smokey. Summer time always remind me the fun moment when family and friends come to my house and have BBQ together. This chicken breast recipe is one of the most popular food and everyone a must eat food during the party. So today I am going to share this out and you all can…

Strawberry & Blueberry Smoothie

My lazy morning breakfast in summer time is always the berries smoothie. This mixed berry smoothie is simply fresh strawberries and blueberries (you can use a frozen berries), Greek yogurt, liquid of your choice (I normally use unsweetened soya milk or semi-milk), and honey or other sweetener than you preferred. You can finish a fresh…

Korean Spicy Rice Cakes

Tteokbokki (떡볶이), AKA, Korean spicy rice cakes which is one of the most popular Korean street food in Korea. Ingredients are simple and it is delicious! Yumyum. Personality I love it so much, it is my favourite Korean food. Especially the combination of the sauce with gochujang (Korean chili paste) and the chewy texture of the…

Pan Fried Tofu with Shrimp in Tomato Sauce

It’s me again! A quick dish that I would like to introduce to you today is something containing a mixture of sour and sweet flavour. It’s perfectly to serve with a bowl of rice. Ingredients are simple and easy to buy from supermarket. All you need are ketchup, sugar, flour, tofu and shrimps to create…

Breakfast Avocado Egg Bacon English Muffin

This healthy breakfast receipt is extremely easy, and it’s one of my favourite. English muffins are topped with avocado slices, egg, bacons, and a bit of ketchup. The combination of warm and creamy texture – a quick and handy breakfast English muffins sandwiches are done. The best thing for this sandwich is you can add…